Deliciously chewy and moist. Perfectly sweet. No grains or refined sugars. Just a few simple and wholesome ingredients. Combine. Bake. Enjoy.
Whisk dry ingredients together in one bowl
- 2+2/3 cups blanched almond flour (@traderjoes has a great product for a great price)
- 1 tsp aluminum free baking soda
- 1/2 tsp ceylon cinnamon
- 1/2 tsp himalayan sea salt
Combine liquid ingredients in a separate bowl
- 2 eggs (I like @vitalfarms)
- 2 tsp vanilla
- 1/2 cup maple syrup
Pour liquid into dry and combine.
To this add 1/2 cup melted coconut oil and 1/2 cup or a bucket of @enjoylifefoods dark chocolate chips.
Makes about 2 dozen. Scoop onto unbleached parchment lined cookie sheets. I use a small ice cream scoop. You can use teaspoons otherwise. Tap pan on counter to help the dough flatten a smidge. Bake at 350• for 13 minutes and invite me over. Thank you!